Our menus will change frequently based on the fresh seasonal produce made available to us. The menu’s below are samples and some dishes may not always be available.
Please find sample menus below in PDF format:
Spring A La Carte Menu 2015
Prix Fixe Menu
Sunday Lunch Menu
Tasting Menu Spring 2015
Allergies & Dietary Requirements
When making your reservation can you please notify us of any dietary requirements or food allergies.
Deposits and Cancellation Policy
For tables of 6 or more guests we require a £10 per person non refundable deposit, which can be paid over the phone when making the reservation. ( we will hold your table for 7 days from date of booking until the full deposit has been paid.)
We require 48 hours notice for cancellations and amendments to number of guests.
For parties of 10 or more we require guests to pre order from their chosen menu and advise the restaurant 24 hours in advance.
If you have any questions about the menu or ingredients the please feel free to ask any member of staff, we are here to help.